Make a leap of quality to your food, with the SteamCrips oven. How? The heat of the traditional oven is improved by the introduction of the steam. You will not only get crispy and golden dishes on the outside - thanks to the preserving nature of the steam, the food remains juicy, succulent and tasty on the outside.
Built-in Electric Oven
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|Type de fours et café||Four à vapeur|